Around the Wine Blogs



Have you heard of the wine-smelling robot? It is to be used to detect grape variety and provenance of the wine being tested.

Pinot Blogger debunks ten wine myths - from wine turning to vinegar overnight to the benefits of smelling a cork.

The food and wine matching blog-challenge - Combinations - this month is to find a winning wine match to a herb-based dish. Basic Juice has the combinations here and here.

Tasting Notes galore at Appellation Australia as Cam Wheeler reports on a tasting held in Canberra.

More tasting notes over at Vinosense including a superb sounding Mark Bredif Vouvray 1959, a museum release retailing for US $290.

Those with a photography-bent should head over to flickr and join in the fun that is Foodography #7. The theme is wine bottle and glass…

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